Vegan Mushroom Bourguignon with Potato Cauliflower Mash Thursday, April 30, 2020 JUMP TO RECIPE (CLICK HERE) Vegan Mushroom Bourguignon, served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP (pot in pot). Instant Pot Mushroom Bourguignon Vegan Gluten-free Nut-free Recipe, can be Soy-free Share this post Related Posts 39 Vegetarian Weight Loss Recipes That Are Healthy And Delicious! Voluptuous Roasted Vegetable Vegan Lasagna With Puttanesca Sauce Spinach Ravioli with Mushrooms (vegan) Fried Halloumi with Roast Carrot and Chickpea Couscous 15 Life Changing Mediterranean Diet Recipes for Healthy Eating Restaurant Style Chickpea Tikka Masala | Vegetarian Tikka Masala 21 Whole Plant-Based Recipes For Weight Loss Baked Tofu