Enchilada Casserole Saturday, June 6, 2020 JUMP TO RECIPE (CLICK HERE) Ingredients - 1 pound ground meat - 2 10 oz. cans of enchilada sauce - 1 onion - 1 packet of taco seasoning - 1 tablespoon of garlic (I added more because I love garlic) - 1 tablespoon of olive oil…More Share this post Related Posts Crockpot Lasagna Cashew Chicken Apple Oat Greek Yogurt Muffins Slow Cooker Rotisserie Chicken Chicken Stuffing Bake 17 Best Anti-Inflammatory Foods to Eat Pioneer Woman's Baked Ziti The Best Crockpot BBQ Chicken
